Do Italians Dip Bread in Olive Oil?

Italian bread with olive oil for dipping and drizzled on bread

In many American Italian chain restaurants, you’ll immediately find a bowl of seasoned olive oil—often called ‘Italian butter’—placed on the table for dipping your complimentary bread. It’s a delicious ritual that many assume is a staple of life in Italy. But if you try to find this same practice in a traditional trattoria in Rome … Read more

What is a Banquette in a Restaurant?

banquette seating in a small restaurant

In a restaurant setting, banquette is a word for a padded bench with a cushioned seat and back. This style of seating is used in “banquette seating,” which is often confused with booth seating. In fact, some restaurant owners may call the padded benches in their booth seating banquettes. However, banquette refers to a continuous … Read more

Banning Artificial Colors: Food Deserts and Minority Rule

assorted nutrition facts panels from food labels

With the current frenzy around banning food additives, and particularly banning artificial colors, I thought I’d recount a little story about the impact of food additives on someone’s life. The story involves artificial food colors or “dyes.” A 4-year old boy named Trenton started pre-K. He started having nightmares and public meltdowns. His mother couldn’t … Read more